We have two courgette (zucchini) plants that are cropping well.
These make absolutely great fritters (or bajji), and best of all can be removed harmlessly as the courgette begins to grow. For each flower you will need to make a batter of one tablespoon of breadcrumbs, half table spoon of cornflour, salt and garam masala to taste. Tastes delicious when deep fried!
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